Makar Sankranti Food Recipes

There are various foods associated with various occasions and festivals. There are many sweets and foods that are associated with Makar Sankranti. There are foods that are prepared every year on the occasion of Makar Sankranti in almost all the households. Here, I have got some Makar Sankranti Food Recipes that are too easy to prepare and easier to eat. Trust me.

Makar Sankranti Food Recipes

  1. Til laddoos

    These are the most common of all. These are made up of sesame seeds and jiggery and to be very frank, these are very delicious to eat too.
  2. Paatishaapta
    Makar Sankranti Food Recipes
    This is a Bengali dish and it’s taste gets with it the sweetness of the Bengali culture. These are sweet crepe or pancake stuffed with a mix of khoya, coconut and nolen gurer or date palm jiggery.
  3. Kurmure Chikki
    Makar Sankranti Food Recipes
    A very delicious sweet made from puffed rice and jaggery. It is commonly prepared in Maharashtra.
  4. Puli Pitha
    Makar Sankranti Food Recipes
    It is a very popular Bengali dish that is prepared especially in this season. It is a sweet dumpling dipped in creamy spice-infused milk.
  5. Sakkarai Pongal
    Makar Sankranti Food Recipes
    This delicious sweets dish is prepared with rice, jaggery, moong dal and cashews cooked in cardamom and pure ghee.

I know your mouth must be watering now! So, go on and try out these.

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